GÜLDEMİR, O. Gıda Tüketiminde Yerel, Millî ve İthal Ürünler. Journal of Recreation and Tourism Research, [S. l.], v. 7, n. 4, p. 592–612, 2020. Disponível em: https://jrtr.org/index.php/jrtr/article/view/84. Acesso em: 19 may. 2024.