LEISURE BEHAVIOR OF EMPLOYEES IN HOSPITALITY INDUSTRY (Kuşadası Sample)


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Authors

  • R. Pars ŞAHBAZ Gazi Üniversitesi, Turizm Fakültesi, Doç. Dr. (pars@gazi.edu.tr)
  • Tolga GÜL Milli Eğitim Bakanlığı, Güvercinada M.T.A.L (tolgagulx@gmail.com)

Keywords:

employee, hotel, leisure, recreational activities

Abstract

The purpose of the study, employees, who work in the hotel to determine their behavior in leisure time. The study group is comprised of 747 workers, choosen in Kuşadasi, hotels, which certified Culture and Tourism Ministry. The data of the study of urban recreational activities, realization of government and taken into account by local authorities / receipt of the necessary recreational activities recreational activities in a spatial context is collected through a questionnaire prepared Based on the classification. What types of recreational activities, where he was examined and whether they are different in terms of demographic and professional variables, leisure-time employees who work in the hospitality business research covered. According to the survey, those who provide services to people who are coming to accommodations for recreational activities, is determined to engage in recreational activities as efficient and effective in their spare time.

Published

2016-03-30

How to Cite

ŞAHBAZ, R. P., & GÜL, T. (2016). LEISURE BEHAVIOR OF EMPLOYEES IN HOSPITALITY INDUSTRY (Kuşadası Sample). Journal of Recreation and Tourism Research, 3(1), 32–43. Retrieved from https://jrtr.org/index.php/jrtr/article/view/147

Issue

Section

Research Paper